Fundamentals Of Nutrition

ASI 318 - Class Number: 16791

Description:

Elementary principles of comparative nutrition of farm animals. Discussion and description of carbohydrates, proteins, lipids, vitamins, and minerals, including their digestion, absorption, and metabolism by various livestock.

ASI courses may require a proctor when taking exams.
This class section is only available to distance education students. On-campus students must receive permission from the instructor in order to enroll.

Permissions:

Instructor Robert Goodband's permission is required after 09/02/2013.

Student Requirements:

Computer meeting minimum requirements.

E-mail address

Internet access

Prerequisites:

CHM 110

Rec: BIOL 198

Enrollment Dates: 03/25/2013 to 08/26/2013
Enrollment Limit: 25

Credit/Tuition Options

	Credit Option	Hours
	Undergraduate	3.0

Enrollments received on or after the first day of class may be assessed a $65 special handling fee.

Courses in Kansas State University’s new tuition and fees structure charge by program type — campus-based or online — versus by individual course delivery format. Tuition and fees rates are available at k-state.edu/costs.