Class Dates
08/21/2023 to 12/08/2023
Units
1.0-6.0
Delivered By
Guided Study
Instructor(s)
J. Scott Smith
(jsschem@ksu.edu)
Meeting Times
Meets by Appt
Meeting Location
Distance Education

Master's Research in Food Science

FDSCI 899 - Class Number: 14233

Description:

Research leading to the completion of a master's thesis.

  • FDSCI courses may require a proctor when taking exams.

Permissions:

  • Instructor J. Scott Smith's permission is required after 08/28/2023.

Student Requirements:

  • Internet access

Prerequisites:

  • Consult major professor

Enrollment Dates
03/20/2023 to 08/21/2023
Enrollment Limit
25

Credit/Tuition Options

Credit Option Hours

Enrollments received on or after the first day of class may be assessed a $65 special handling fee.


Courses in Kansas State University’s new tuition and fees structure charge by program type — campus-based or online — versus by individual course delivery format. Tuition and fees rates are available at k-state.edu/costs.