- Class Dates
- 08/21/2023 to 12/08/2023
- Units
- 1.0-2.0
- Delivered By
- Guided Study
- Instructor(s)
-
J. Scott Smith
(jsschem@ksu.edu) - Meeting Times
- Meets by Appt
- Meeting Location
- Distance Education
Master's Report in Food Science
FDSCI 898 - Class Number: 14232
Description:
A written report of either research or problem work on a topic in the major field.
Permissions:
- Instructor J. Scott Smith's permission is required after 08/28/2023.
Prerequisites:
- Consult Major Professor
- Enrollment Dates
- 03/20/2023 to 08/21/2023
- Enrollment Limit
- 25
Credit/Tuition Options
Enrollments received on or after the first day of class may be assessed a $65 special handling fee.
Courses in Kansas State University’s new tuition and fees structure charge by program type — campus-based or online — versus by individual course delivery format. Tuition and fees rates are available at k-state.edu/costs.